Assortment of desserts
Ingredients for 5 portions
Calculate portions
Génoise sponge cake
0.3 ud
Basic syrup
0.013 l
Mocha cream
0.25 kg
Slivered almonds
0.013 kg
Green cherry, candied
0.02 kg
Dough for stock
0.15 kg
Sterilised milk
0.313 l
Creamed margarine
0.078 kg
Plain flour
0.078 kg
Sugar
0.078 kg
Eggs
1.875 ud
Puff pastry
0.2 kg
Choux pastry
0.1 kg
Whipped cream with sugar
0.15 l
Chocolate coating
0.05 kg
English chocolate cream
0.3 l
Fish tails
9.0 g
Cream
0.15 l
Génoise sponge cake
0.25 ud
Basic syrup
0.013 l
Sterilised milk
0.125 l
Cream
0.05 l
Sugar
0.03 kg
Ice cream stabiliser
5.0 g
Strawberry coulis
0.125 l
Apricot coulis
0.125 l
Black chocolate sauce
0.125 l
Plain flour
0.072 kg
Rum
0.003 l
Cinnamon stick
0.025 ud
Plain flour
0.075 kg
Butter
0.054 kg
Table salt
1.2 g
Sugar
0.002 kg
Egg yolk
0.006 ud
Sterilised milk
0.015 l
Plain flour
0.04 kg
Strong flour
0.04 kg
Water
0.04 l
Table salt
1.28 g
Margarine puff pastry
0.08 kg
Cream
0.02 l
Creamed margarine
0.01 kg
Black coating
0.04 kg
Sterilised milk
0.3 l
Sugar
0.06 kg
Creamed corn
0.003 kg
Pasteurised egg yolk
0.036 kg
Black coating
0.023 kg
Plain flour
0.06 kg
Rum
0.003 l
Cinnamon stick
0.025 ud
Confruti strawberry
0.063 kg
Water
0.063 l
Confruti apricot
0.063 kg
Water
0.063 l
Sugar
0.011 kg
Black coating
0.042 kg
Sterilised milk
0.075 l
Elaboration
For this recipe, the following elaborations are needed:
- Mocha cake
- Rice pie "tarta de arroz"
- Puff pastry pie
- Whipped cream profiterols
- Chocolate made Bavaroise pie
- Vanilla ice cream
PLATING UP
- This dessert is made up of the above desserts in miniature size.
Nutritional information (1 portion)
Energy
2168.18
kcal
Carbohydrates
202.29
g
Proteins
35.12
g
Lipids
133.74
g
Fiber
6.02
g
Saturates
55.6
g
Monounsaturated fatty acids
38.37
g
Polyunsaturated fatty acids
29.8
g
Cholesterol
812.09
mg
Calcium
402.43
mg
Iron
8.17
mg
Zinc
3.98
mg
Vitamin A
797.48
ug
Vitamin C
4.03
g
Folic acid
105.15
ug
Salt (Sodium)
1309.29
mg
Sugars
123.0
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
Needed recipes
-
Type of dish
- Main course
- Pizzas
- Legumes
- Juices, milkshakes and beverages
- Burguers
- Beers
- Breakfasts and brunch
- Appetizers and canapes
- Shellfish
- Soups and creams
- Cocktails
- Meats
- Sándwich
- Birds
- Pastas
- Salads
- Finger foods
- Dessert
- Pastries
- Ice creams and sorbets
- Bread and pastries
- Coffee, chocolate and infusion
- Fish
- Rices
- Vegetables
- Eggs
- Temperature
- Cuisine type
- Additional culinary preparation
-
- Aromatic herbs
- Beverages
- Big game hunt
- Bread and pastries
- Canned goods and pickles
- Cereals
- Condiments, spices and additives
- Cooked, salted, preserved and cold meats
- Dried fruits and nuts
- Dry pulses
- Edible oils and vinegars
- Eggs and derivatives
- Feathered game hunt
- Fish cuts
- Fishes
- Insects
- Kitchen and bakery tecniques
- Kitchen and bakery utensils
- Meat cuts
- Meats
- Milk, cream and derivatives
- Mushrooms
- Offal
- Pasta, rice, flour and derivatives
- Poultry
- Seafood
- Service techniques
- Service utensils
- Vegetables cuts
- Vegetables, fruits, tubers and seaweed