Cold lasagna filled by anchovies and vegetables with albacore mousse.

3 h
Temperature: Cold
Type of dish: Fish, Pastas, Vegetables
Allergens
Eggs
Eggs
Fish
Fish
Gluten
Gluten
Milk
Milk
Nuts
Nuts
Sulfites
Sulfites
Ingredients for 5 portions
Ingredients for portions/units
Cod brandade 0.15 kg
Elaboration

         

Nutritional information (1 portion)
Fiber 4.87 g
Saturates 15.33 g
Monounsaturated fatty acids 40.65 g
Polyunsaturated fatty acids 10.48 g
Cholesterol 120.2 mg
Calcium 226.71 mg
Iron 6.17 mg
Zinc 1.4 mg
Vitamin A 303.28 ug
Vitamin C 84.63 g
Folic acid 126.56 ug
Salt (Sodium) 1873.34 mg
Sugars 12.14 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.