Chocolate mousse and orange-chocolate ice cream

120 min
Suitable for vegetarians
Type of dish: Finger foods
Temperature: Cold
Additional culinary preparation: Sweet
Allergens:
Eggs
Eggs
Milk
Milk
Soy
Soy
Elaboration

For this recipe, the following elaborations are needed:

SET UP

  • Fill the chocolate bowl with the mousse.
  • Place the bowl in the centre of the plate.
  • Decorate with the sauces.
  • Lastly, on top of the mousse, decorate with chocolate decorations and glazed orange.
Nutritional information (1 portion)
Fiber 4.62 g
Saturates 11.17 g
Monounsaturated fatty acids 5.67 g
Polyunsaturated fatty acids 0.57 g
Cholesterol 24.75 mg
Calcium 67.53 mg
Iron 4.76 mg
Zinc 1.32 mg
Vitamin A 52.27 ug
Vitamin C 6.9 g
Folic acid 7.28 ug
Salt (Sodium) 30.27 mg
Sugars 23.19 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.