45 min
Temperature: Cold
Additional culinary preparation: Sweet
Allergens
Milk
Milk
Eggs
Eggs
Soy
Soy
Ingredients for 5 portions
Ingredients for portions/units
Black coating 70% 0.068 kg
Cream 0.075 l
Bomb paste 20.0 g
Elaboration
  • Make  a  bomb paste.
  • Add 1/4 of the whipped cream and mix well.
  • Add the melted chocolate folding and mixing at the same time with a spatula.
  • Add the other 3/4 of the whipped cream and mix well.
  • Let it set inside the fridge.
Nutritional information (1 portion)
Fiber 1.47 g
Saturates 6.7 g
Monounsaturated fatty acids 3.38 g
Polyunsaturated fatty acids 0.38 g
Cholesterol 36.63 mg
Calcium 19.69 mg
Iron 1.75 mg
Zinc 0.54 mg
Vitamin A 55.96 ug
Vitamin C 0.0 g
Folic acid 2.5 ug
Salt (Sodium) 6.74 mg
Sugars 1.66 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.