15 min
Vegetarian Suitable for vegetarians
Temperature: Cold
Additional culinary preparation: Dressings, Sauces
Allergens
Eggs
Eggs
Gluten
Gluten
Milk
Milk
Mustard
Mustard
Sesame
Sesame
Soy
Soy
Sulfites
Sulfites
Ingredients for 5 portions
Ingredients for portions/units
Rice vinegar 0.033 l
Ginger 4.167 g
Soya sauce 0.083 l
Rives lime juice, bottle 0.042 l
Orange juice 0.042 l
Mayonnaise sauce 0.104 l
Siracha hot sauce 12.5 g
Sterilised milk 0.033 l
Table salt 0.417 g
Mayonnaise sauce 0.104 l
Sesame kewpie sauce 10.417 g
Sterilised milk 0.042 l
Table salt 0.417 g
Lime 0.025 kg
Ginger 1.5 g
Toasted Sesame 5.0 g
Water 0.04 l
Soya sauce 0.05 l
Sugar 0.023 kg
Siracha hot sauce 2.5 g
Nutritional information (1 portion)
Fiber 21.95 g
Saturates 7.99 g
Monounsaturated fatty acids 26.38 g
Polyunsaturated fatty acids 10.97 g
Cholesterol 110.48 mg
Calcium 74.8 mg
Iron 57.42 mg
Zinc 0.35 mg
Vitamin A 2639.32 ug
Vitamin C 220.63 g
Folic acid 13.34 ug
Salt (Sodium) 5150.72 mg
Sugars 25.22 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.