Soy sauce with sriracha and sesame

5 min
Temperature: Cold
Additional culinary preparation: Dressings, Sauces
Allergens
Sesame
Sesame
Soy
Soy
Sulfites
Sulfites
Ingredients for 5 portions
Ingredients for portions/units
Lime 0.025 kg
Ginger 0.002 kg
Toasted Sesame 5.0 g
Water 0.04 l
Soya sauce 0.05 l
Sugar 0.023 kg
Siracha hot sauce 2.5 g
Elaboration
  • Grate the lime and the ginger.
  • Mix all the ingredients.
  • Season the mixture.
Nutritional information (1 portion)
Fiber 0.39 g
Saturates 1.39 g
Monounsaturated fatty acids 2.92 g
Polyunsaturated fatty acids 6.26 g
Cholesterol 0.05 mg
Calcium 9.35 mg
Iron 0.4 mg
Zinc 0.08 mg
Vitamin A 0.83 ug
Vitamin C 2.26 g
Folic acid 2.57 ug
Salt (Sodium) 1690.17 mg
Sugars 4.52 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.