Marinated grilled turkey chops garnished with roasted eggplant and hummus

45 min
Temperature: Hot
Type of dish: Legumes, Meats, Vegetables
Allergens
Celery
Celery
Gluten
Gluten
Sesame
Sesame
Sulfites
Sulfites
Ingredients for 5 portions
Ingredients for portions/units
Spiced turkey chop 1.0 kg
Table salt 0.005 g
Salad tomato 0.25 kg
Bread 100.0 g
Medium aubergine 0.75 kg
Coarse salt 0.005 kg
Garlic 1.0 ud
Garbanzos cocidos en conserva 0.25 kg
Lemon 0.05 kg
0.005 kg
Cumin 0.25 g
Table salt 0.005 g
Salad tomato 0.175 kg
Bread 50.0 g
Elaboration
  • Marinate the turkey with oil, garlic and parsley.

Other elaborations needed for this recipe:

PLATING UP

  • Place the chops on the plate with the roasted aubergine and hummus.

 

Nutritional information (1 portion)
Fiber 7.47 g
Saturates 4.1 g
Monounsaturated fatty acids 17.55 g
Polyunsaturated fatty acids 3.03 g
Cholesterol 0.12 mg
Calcium 58.36 mg
Iron 2.42 mg
Zinc 2.24 mg
Vitamin A 118.79 ug
Vitamin C 37.3 g
Folic acid 88.52 ug
Salt (Sodium) 807.46 mg
Sugars 8.76 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.