Marinated grilled turkey chops garnished with roasted eggplant and hummus

45 min
Temperature: Hot
Type of dish: Legumes, Meats, Vegetables
Allergens
Celery
Celery
Gluten
Gluten
Sesame
Sesame
Sulfites
Sulfites
Ingredients for 5 portions
Ingredients for portions/units
Spiced turkey chop 0.7 kg
Table salt 0.005 g
Medium aubergine 0.75 kg
Coarse salt 0.005 kg
Garlic 1.0 ud
Garbanzos cocidos en conserva 0.25 kg
Lemon 0.05 kg
0.005 kg
Cumin 0.25 g
Table salt 0.005 g
Salad tomato 0.175 kg
Bread 50.0 g
Elaboration
  • Marinate the turkey with oil, garlic and parsley.

Other elaborations needed for this recipe:

PLATING UP

  • Place the chops on the plate with the roasted aubergine and hummus.

 

Nutritional information (1 portion)
Fiber 5.78 g
Saturates 3.5 g
Monounsaturated fatty acids 14.33 g
Polyunsaturated fatty acids 2.58 g
Cholesterol 0.1 mg
Calcium 36.84 mg
Iron 1.76 mg
Zinc 1.11 mg
Vitamin A 69.64 ug
Vitamin C 23.96 g
Folic acid 59.62 ug
Salt (Sodium) 442.76 mg
Sugars 6.37 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.