Grilled steak with french fries
Ingredients for 5 portions
Calculate portions
Elaboration
- Fillet into 180 g pieces.
The following dishes are necessary for this recipe:
HOW TO SERVE
- Place the steak on the plate with the help of tongs.
- Serve with the fries.
Nutritional information (1 portion)
Energy
928.24
kcal
Carbohydrates
19.44
g
Proteins
39.44
g
Lipids
76.42
g
Fiber
2.16
g
Saturates
21.42
g
Monounsaturated fatty acids
42.39
g
Polyunsaturated fatty acids
8.38
g
Cholesterol
143.15
mg
Calcium
25.34
mg
Iron
4.83
mg
Zinc
7.58
mg
Vitamin A
0.0
ug
Vitamin C
19.44
g
Folic acid
34.96
ug
Salt (Sodium)
433.14
mg
Sugars
0.97
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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