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Allergens:

Ingredients for 5 portions Calculate portions

Praliné de almendra 90.0 g

Crispy milk skin shards 30.0 g

Dados de ron 62.5 g

Almond streussel 100.0 g

Almond ice cream 300.0 g

Ingredients for Praliné de almendra (90.0 g)

Almond sticks 0.047 kg

Water 0.009 l

Sugar 0.032 kg

Ingredients for Crispy milk skin shards (30.0 g)

Sterilised milk 0.3 l

Cream 0.05 l

Ingredients for Dados de ron (62.5 g)

Sugar 0.018 kg

Water 0.008 l

Glucose 0.005 kg

Fish tails 0.002 g

Barceló 0.03 l

Ingredients for Almond streussel (100.0 g)

Ground almond 0.025 kg

Brown sugar 0.025 kg

Plain flour 0.025 kg

Butter 0.025 kg

Ingredients for Almond ice cream (300.0 g)

Sterilised milk 0.615 l

Cinnamon stick 0.462 ud

Cream 0.154 l

Egg yolk 1.846 ud

Sugar 0.24 kg

Slivered almonds 0.148 kg

Vanilla flavour 0.002 g

Elaboration

Nutritional information (1 portion)

Energy

860.46

kcal

Carbohydrates

79.85

g

Proteins

17.38

g

Lipids

50.44

g

Sugars 72.49 g

Salt (Sodium) 204.43 mg

Folic acid 58.92 ug

Vitamin C 3.36 g

Vitamin A 283.09 ug

Zinc 1.35 mg

Iron 2.64 mg

Calcium 358.48 mg

Cholesterol 170.33 mg

Polyunsaturated fatty acids 4.93 g

Monounsaturated fatty acids 22.01 g

Saturates 16.95 g

Fiber 5.86 g

The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.