Seasonal period: All year
Allergens
Gluten
Gluten

Couscous is made from durum wheat semolina, and sometimes barley or green wheat.

Nutritional information (0.1 kg)
Fiber 3.4 g
Saturates 0.4 g
Monounsaturated fatty acids 0.0 g
Polyunsaturated fatty acids 0.0 g
Cholesterol 0.0 mg
Calcium 0.0 mg
Iron 0.0 mg
Zinc 0.0 mg
Vitamin A 0.0 ug
Vitamin C 0.0 g
Folic acid 0.0 ug
Salt (Sodium) 50.0 mg
Sugars 3.0 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.