Flavoured cream cheese
Allergens:
Ingredients for 5 portions
Calculate portions
Elaboration
- Mix all the ingredients until smooth with a wooden spoon.
- Fill a piping bag with a smooth nozzle Nº 6 or Nº 8 and store it in the fridge until use.
Nutritional information (1 portion)
Energy
74.7
kcal
Carbohydrates
5.7
g
Proteins
2.71
g
Lipids
4.56
g
Fiber
0.0
g
Saturates
2.86
g
Monounsaturated fatty acids
1.32
g
Polyunsaturated fatty acids
0.14
g
Cholesterol
13.0
mg
Calcium
86.8
mg
Iron
0.13
mg
Zinc
0.43
mg
Vitamin A
58.6
ug
Vitamin C
0.0
g
Folic acid
3.8
ug
Salt (Sodium)
212.04
mg
Sugars
5.63
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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