10 min
Suitable for vegetarians
Temperature: Cold
Additional culinary preparation: Sweet
Ingredients for 5 portions
Ingredients for portions/units
Cheese spread 0.1 kg
Brown sugar 0.025 kg
Liquid vanilla, jar 0.003 ml
Table salt 0.001 g
  • Mix all the ingredients until smooth with a wooden spoon.
  • Fill a piping bag with a smooth nozzle Nº 6 or Nº 8 and store it in the fridge until use.
Nutritional information (1 portion)
Fiber 0.0 g
Saturates 2.86 g
Monounsaturated fatty acids 1.32 g
Polyunsaturated fatty acids 0.14 g
Cholesterol 13.0 mg
Calcium 86.8 mg
Iron 0.13 mg
Zinc 0.43 mg
Vitamin A 58.6 ug
Vitamin C 0.0 g
Folic acid 3.8 ug
Salt (Sodium) 212.04 mg
Sugars 5.63 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.