Semolina is coarse flour that comes from wheat and other cereals with which several types of pasta are made from su[...]

Spaghetti is a type of Italian pasta made from durum wheat and water. They are shaped like long thin strings and ha[...]

Fettuccine, which means small strips in Italian is a type of pasta. One of its main characteristics is that it is [...]

Non-fermented farinaceous made from durum wheat semolina and water to which eggs are usually added.

White powder extracted from roots, tubers, stems, seeds and leaves of certain vegetables. In Spanish starch extract[...]

Long steamed rice is rice which has been parboiled with its shell. It is long and measures between 5 to 6 mm. This [...]

Contiene un alto porcentaje de gluten (11,5%-13,5% de proteínas por cada 100 gramos). Son harinas que absorben much[...]