Recipes (36)
Italian cuisine
Hot (29) Pastas (16) Meats (12) Vegetables (9) Pizzas, patty (6) Refrigeration (3) Room temperature (3) Salads (3) Birds (2) Cold (2) Rices (2) Shellfish (2) Warm (2) 5th range cuisine (1) Finger foods (1) Fish (1) Garnishes (1) Main course (1) Pasteurization (1) Soups and creams (1)
Cannelloni filled with braised duck and foie-grass
3 h

Cannelloni filled with braised duck and foie-grass

  • Type of dish: Pastas, Birds, Vegetables
  • Cuisine type: Italian cuisine
Hawaiian pizza
2 h 30 min

Hawaiian pizza

  • Type of dish: Pizzas, patty
  • Temperature: Hot
  • Cuisine type: Italian cuisine
Homemade rigatoni with lobster bolognese
90 min

Homemade rigatoni with lobster bolognese

  • Type of dish: Finger foods
  • Temperature: Hot
  • Cuisine type: Italian cuisine
Italian style rice with lobster and clams
120 min

Italian style rice with lobster and clams

  • Type of dish: Rices, Shellfish
  • Cuisine type: Italian cuisine
Mixed vegetable lasagna
90 min

Mixed vegetable lasagna

  • Type of dish: Vegetables, Pastas
  • Temperature: Hot
  • Cuisine type: Italian cuisine
Polenta cake with leek, spinach and cheese
60 min

Polenta cake with leek, spinach and cheese

  • Temperature: Hot
  • Cuisine type: Italian cuisine
  • Additional culinary preparation: Garnishes