45 min
Vegetarian Suitable for vegetarians
Additional culinary preparation: Sweet
Temperature: Warm
Allergens
Gluten
Gluten
Milk
Milk
Nuts
Nuts
Ingredients for 5 portions
Ingredients for portions/units
Plain flour 0.03 kg
Sugar 0.025 kg
Ground almond 0.013 kg
Table salt 1.0 g
Butter 0.02 kg
Lime 0.025 kg
Elaboration
  • Preheat the oven to 180 ºC.
  • Mix all the ingredients with the cold butter cut into cubes until a blended sandstone mixture is obtained.
  • Spread it on a tray with parchment paper and bake in the oven.
  • Once taken out of the oven, add the lime zest and mix.

First mix the flour with the cold butter cut into cubes, using a machine or by hand:

  • Using this method, the particles of flour (and therefore gluten) are "wrapped" in a grease protection waterproofed to avoid the ingredients mixing together.
  • The final mixture is a granular solution.
Nutritional information (1 portion)
Fiber 0.3 g
Saturates 1.81 g
Monounsaturated fatty acids 0.86 g
Polyunsaturated fatty acids 0.12 g
Cholesterol 9.2 mg
Calcium 1.83 mg
Iron 0.08 mg
Zinc 0.06 mg
Vitamin A 33.18 ug
Vitamin C 1.54 g
Folic acid 1.67 ug
Salt (Sodium) 78.15 mg
Sugars 4.87 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.