10 min
Vegetarian Suitable for vegetarians
Additional culinary preparation: Sweet
Allergens
Gluten
Gluten
Milk
Milk
Ingredients for 5 portions
Ingredients for portions/units
Condensed milk 0.038 l
Plain flour 0.019 kg
Elaboration
  • Heat the oven to 180ºC.
  • Mix the condensed milk and plain flour in a bowl.
  • Whisk and decorate using a piping bag.
  • Cook and keep in the stove or in an airtight container.

Notes

  • You can season to taste with herbs, spices, cocoa, etc.
Nutritional information (1 portion)
Fiber 0.13 g
Saturates 0.37 g
Monounsaturated fatty acids 0.18 g
Polyunsaturated fatty acids 0.04 g
Cholesterol 2.55 mg
Calcium 21.86 mg
Iron 0.06 mg
Zinc 0.11 mg
Vitamin A 8.04 ug
Vitamin C 0.08 g
Folic acid 1.43 ug
Salt (Sodium) 15.0 mg
Sugars 4.13 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.