45 min
Vegan Suitable for vegans
Temperature: Cold
Additional culinary preparation: Sweet
Ingredients for 5 portions
Ingredients for portions/units
Lime 0.45 kg
Ginger 15.0 g
Water 0.135 l
Elaboration
  • Blend the ginger together with the water and strain through a colander.
  • Add the lime juice and stir well.
  • Add the xantan gum, mix with the help of a blender and strain through a colander.
  • Pour into a soda syphon, apply a gas load and let cool in the fridge for 15 minutes.
  • Add another gas load and keep in the refrigerator until serving.
Nutritional information (1 portion)
Fiber 58.16 g
Saturates 5.65 g
Monounsaturated fatty acids 2.83 g
Polyunsaturated fatty acids 2.85 g
Cholesterol 0.0 mg
Calcium 99.84 mg
Iron 149.59 mg
Zinc 0.07 mg
Vitamin A 6881.87 ug
Vitamin C 591.72 g
Folic acid 6.3 ug
Salt (Sodium) 366.6 mg
Sugars 49.14 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.