Grilled turkey chop with lettuce salad

30 min
Temperature: Hot
Type of dish: Birds
Allergens
Sulfites
Sulfites
Ingredients for 5 portions
Elaboration

Para esta receta, son necesarias las siguientes elaboraciones:

EMPLATADO

  • Colocar las chuletas de pavo en el plato con la ayuda de una pinza.
  • Acompañar de la ensalada de lechuga aliñada.
Nutritional information (1 portion)
Fiber 0.45 g
Saturates 1.47 g
Monounsaturated fatty acids 6.09 g
Polyunsaturated fatty acids 3.58 g
Cholesterol 0.06 mg
Calcium 21.72 mg
Iron 0.46 mg
Zinc 0.07 mg
Vitamin A 68.1 ug
Vitamin C 4.8 g
Folic acid 1.6 ug
Salt (Sodium) 388.9 mg
Sugars 0.37 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.