Uses: It is  used to keep cooked meals warm. Size: it has a capacity from 2 to 6 L. Material: aluminum or stainle[...]

It is a device similar to a wardrobe, generally electric, which is used to ferment doughs that contain yeast before[...]

It is especially used in bakery.

They can be of different shapes and are used to take balls from different vegetables and potatoes.

It is used to mold aspics, bavaroises or cold desserts.

It is used to cut and remove the bones from meat.

Applications: beat, whip, etc. Dimension: different, plain base. Material: Stainless steel.

Uses: it’s a machine used in charcuterie for the elaboration of fine mixtures and any elaboration in which the meat[...]

It is used to brush certain dishes with egg, fat, etc.

It is used to make butter curls.