Recipes (93)
July
Hot (70) Vegetables (43) Fish (24) Shellfish (13) Main course (11) Meats (11) Basque cuisine (10) Cold (10) Finger foods (9) Appetizers and canapes (8) Rices (8) Vegan cuisine (7) Refrigeration (6) Pasta (5) Room temperature (5) Italian cuisine (4) Warm (4) Soups and creams (3) American cuisine (2) Asian cuisine (2) Eggs (2) European cuisine (2) French cuisine (2) Pizzas, patty (2) Salads (2) Water and cream-based soups (2) 5th range cuisine (1) American cuisine (1) Birds (1) Gluten free cuisine (1) Harvard plate (1) Legumes (1) Pasteurization (1)
Acelgas a la gallega
50 min

Acelgas a la gallega

  • Tipo de plato: Verduras y hortalizas
  • Temperatura de consumo: Caliente
  • Tipo de cocina: Cocina vegana
Grilled pork chop with vinaigrette, rissole potatoes and mayonnaise tomato sauce
40 min

Grilled pork chop with vinaigrette, rissole potatoes and mayonnaise tomato sauce

  • Type of dish: Meats
  • Temperature: Hot
Smoked squid and purple onion from Zalla
60 min

Smoked squid and purple onion from Zalla

  • Type of dish: Finger foods
  • Temperature: Hot
  • Cuisine type: Basque cuisine