White truffle oil
Category
Edible oils and vinegars
Seasonal period:
All year
Truffle oil is elaborated with olive oil scented with white truffle.
It is widely used in rice and pasta dishes. It is recommended to use it is cheese sauce, paste, steamed or grilled vegetables, or baked, grilled or raw fish dishes.
Nutritional information (0.1 l)
Energy
899.0
kcal
Carbohydrates
0.0
g
Proteins
0.0
g
Lipids
99.9
g
Fiber
0.0
g
Saturates
14.37
g
Monounsaturated fatty acids
69.42
g
Polyunsaturated fatty acids
10.84
g
Cholesterol
0.0
mg
Calcium
0.0
mg
Iron
0.0
mg
Zinc
0.0
mg
Vitamin A
0.0
ug
Vitamin C
0.0
g
Folic acid
0.0
ug
Salt (Sodium)
0.0
mg
Sugars
0.0
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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