Pheasant
Category
Feathered game hunt
It is an animal from the Gallinaceae family that comes from South Asia. There are many pheasant species but we will refer to the common pheasant, the one found in European forests.
It is known for its green, blue and red colours and the long feathers in the tail of the males, whereas females are smaller and with a lighter brown colour. Its meat is of a fine quality and the best ones are those less than one year old. The females’ meat is tastier.
Pheasants can be farm raised too.
Nutritional information (0.1 kg)
Energy
106.0
kcal
Carbohydrates
0.0
g
Proteins
23.0
g
Lipids
2.8
g
Fiber
0.0
g
Saturates
0.9
g
Monounsaturated fatty acids
0.9
g
Polyunsaturated fatty acids
0.5
g
Cholesterol
66.0
mg
Calcium
46.0
mg
Iron
7.7
mg
Zinc
0.0
mg
Vitamin A
0.0
ug
Vitamin C
0.0
g
Folic acid
0.0
ug
Salt (Sodium)
37.0
mg
Sugars
0.0
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
-
Type of dish
- Ice creams and sorbets
- Pastries
- Coffee, chocolate and infusion
- Pizzas
- Eggs
- Legumes
- Dessert
- Pastas
- Finger foods
- Birds
- Main course
- Shellfish
- Juices, milkshakes and beverages
- Sandwich
- Salads
- Burguers
- Appetizers and canapes
- Beers
- Soups and creams
- Cocktails
- Meats
- Breakfasts and brunch
- Bread and pastries
- Fish
- Rices
- Vegetables
- Temperature
- Cuisine type
- Additional culinary preparation
-
- Aromatic herbs
- Beverages
- Big game hunt
- Bread and pastries
- Canned goods and pickles
- Cereals
- Condiments, spices and additives
- Cooked, salted, preserved and cold meats
- Dried fruits and nuts
- Dry pulses
- Edible oils and vinegars
- Eggs and derivatives
- Feathered game hunt
- Fish cuts
- Fishes
- Insects
- Kitchen and bakery tecniques
- Kitchen and bakery utensils
- Meat cuts
- Meats
- Milk, cream and derivatives
- Mushrooms
- Offal
- Pasta, rice, flour and derivatives
- Poultry
- Seafood
- Service techniques
- Service utensils
- Vegetables cuts
- Vegetables, fruits, tubers and seaweed