Truffle oil is made out of extra virgin olive oil, scented with black truffle.

Black truffle oil has a stronger taste than white truffle oil, and is a good option for stews, meats or sauces.

Nutritional information (0.1 l)
Fiber 0.0 g
Saturates 14.37 g
Monounsaturated fatty acids 69.42 g
Polyunsaturated fatty acids 10.84 g
Cholesterol 0.0 mg
Calcium 0.0 mg
Iron 0.0 mg
Zinc 0.0 mg
Vitamin A 0.0 ug
Vitamin C 0.0 g
Folic acid 0.0 ug
Salt (Sodium) 0.0 mg
Sugars 0.0 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.