Recipes (519)
February
Hot (441) Vegetables (162) Meats (142) Fish (121) Basque cuisine (60) Shellfish (60) Birds (52) Pastas (50) Vegan cuisine (38) Legumes (36) Rices (34) Main course (32) Salads (31) Refrigeration (27) Cold (25) Italian cuisine (24) Room temperature (22) Pasteurization (21) Finger foods (19) Soups and creams (15) 5th range cuisine (14) Appetizers and canapes (13) French cuisine (12) Pizzas, patty (12) Eggs (9) Warm (7) European cuisine (5) American cuisine (4) Arabic cuisine (2) Asian cuisine (2) Burguers (2) Bread and pastries (1) Garnishes (1) Mexican cuisine (1)
Florentine lasagna
75 min

Florentine lasagna

  • Type of dish: Pastas, Meats, Vegetables
  • Temperature: Hot
  • Cuisine type: Italian cuisine
Hake à la Marinara
30 min

Hake à la Marinara

  • Type of dish: Fish
  • Temperature: Hot
Low temperature roasted veal flank with creamy mashed potatoes
24 h

Low temperature roasted veal flank with creamy mashed potatoes

  • Cuisine type: 5th range cuisine
  • Type of dish: Meats
  • Temperature: Hot
Albacore and tomato patty
120 min

Albacore and tomato patty

  • Type of dish: Appetizers and canapes, Fish
  • Temperature: Warm
Minced meat and chorizo patty
120 min

Minced meat and chorizo patty

  • Type of dish: Appetizers and canapes, Meats
  • Temperature: Hot
Macaroni with tomato and bechamel sauce
60 min

Macaroni with tomato and bechamel sauce

  • Type of dish: Pastas, Meats
  • Temperature: Hot
Meat and cyazerba lasagna Florentine
90 min

Meat and cyazerba lasagna Florentine

  • Type of dish: Pastas, Meats
  • Temperature: Hot
  • Conservation technique: Refrigeration
Organic chicken breast filled with idiazabal cheese
120 min

Organic chicken breast filled with idiazabal cheese

  • Type of dish: Birds
  • Cuisine type: Basque cuisine
Pork shank stew with mixed vegetables
75 min

Pork shank stew with mixed vegetables

  • Type of dish: Meats
  • Temperature: Hot
Pork shank stew with potatoes
120 min

Pork shank stew with potatoes

  • Type of dish: Meats
  • Temperature: Hot
Roasted ham with mustard gravy and mashed potatoes
75 min

Roasted ham with mustard gravy and mashed potatoes

  • Type of dish: Meats
  • Temperature: Hot
Roasted pork loin with roast potatoes
120 min

Roasted pork loin with roast potatoes

  • Type of dish: Meats
  • Temperature: Hot
Vegan lasagna made with soy protein crumbs and ratatouille
100 min

Vegan lasagna made with soy protein crumbs and ratatouille

  • Type of dish: Pastas, Vegetables
  • Temperature: Hot
  • Cuisine type: Vegan cuisine
Vegetable lasagna
90 min

Vegetable lasagna

  • Type of dish: Pastas, Vegetables
  • Temperature: Hot
  • Cuisine type: 5th range cuisine, Italian cuisine
Vegetable lasagna
90 min

Vegetable lasagna

  • Type of dish: Vegetables, Pastas
  • Temperature: Hot
  • Conservation technique: Refrigeration